La Table De Bacchus offers a generous French menu that feels both traditional and indulgent, moving confidently from classics like Bouchées À la Reine, Choucroute, Foie Gras Maison, Carpaccio, and Os À Moelle to hearty mains such as Viandes, Escalope Milanaise, Burger Bacchu, Picanha Black Angus, Tartare de Bœuf, Duo de Rognons Et Ris de Veau, and Escalope de Veau Sauce Morilles. The kitchen also shows a refined side with dishes like Risotto Aux Morilles, while lighter options such as Salade Vosgienne and Salade Campagnarde round out the selection. To finish, desserts including Pavlova, Brownie, Mille Feuille Croquant, and the aptly named Café Gourmand Vraiment Gourmand bring a satisfying close, especially when paired with a thoughtful glass of Vin.